Barbecue : recipes, techniques, tools 🔍
John Willoughby John W. Willoughby Chris Schlesinger; John Willoughby
Dorling Kindersley Publishers Ltd 2008-03-03; Brand: Dorling Kindersley Publishers Ltd, Jul 17, 2008
English [en] · PDF · 30.9MB · 2008 · 📗 Book (unknown) · 🚀/ia · Save
description
Book by Schlesinger, Chris, Willoughby, John W.
Alternative author
Chris Schlesinger,John Willoughby,John W. Willoughby
Alternative author
Schlesinger, Chris; Willoughby, John
Alternative publisher
London: Dorling Kindersley
Alternative publisher
Penguin Books Ltd
Alternative publisher
Rough Guides Ltd
Alternative edition
United Kingdom and Ireland, United Kingdom
Alternative edition
London, 2008
Alternative edition
PS, 2008
Alternative edition
2022
metadata comments
Source title: Barbecue: Recipes, Techniques, Tools
Alternative description
Shows how to build a fire, use the tools, mix a marinade, and grill to perfection. This book contains illustrated recipes and advice on how to cook Cuban Smoked Ribs, Cowboy Steaks, Shrimp Tacos and more.
Alternative description
336 pages : 27 cm
Includes index
Includes index
date open sourced
2023-06-28
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